Daily Archives: 2008-08-23
So – this dish is delightful to eat and rather simple (for the kinds of recipes I like to experiment with). It is based on a recipe by Ruth Reichl in The Gourmet Cookbook. When I make it, I make … Continue reading
The word of the day is… εἰσχειρίζω, -, εἰσχείρισα, -, -, – Classical Greek, eischeirizō, -, eischeirisa, -, -, –, 1. put into one’s hands, to entrust.