Tag Archives: vanilla

Catching Up, part 2

Continuing the recount of June… Mint Liqueur My mint liqueur has finished maturing, but I have not really had an opportunity to check it and see how my test results will come out. And it will likely be a while… … Continue reading

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The Last Two Weeks of Fermentation

In the last weeks, my new braggot went from a specific gravity of 1.101 to somewhere below 1.020; I haven’t checked the SG in a couple days, but it is certainly lower. The sweet mead is at this point somewhere … Continue reading

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April 20, 2013

Yesterday over lunch I took some time to rack the traditional mead as I suggested I might do. Out of 5 gallons, two went into single gallon jugs good for experimenting. The remaining three filled a 3G carboy. Looking today, … Continue reading

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