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Category Archives: Fruits and Vegetables
Plenty Of Fig Leaves Means…
deviating from previous recipes (april 2013) took seven large fig leaves and rinsed them off. added them to pan with 850 mL of water. bring to a boil Mixed up solution of 400 mL everclear (190 proof) and 450 mL of water … Continue reading
Pickled Cherry Tomatoes
There’s a lot of recipes out there for pickled cherry tomatoes, although most are the quick variety adding vinegar, rather than fermented. And I definitely am shooting for fermented! Of all the recipes I saw, I saw various spices or … Continue reading
Mid-Summer Non-Fermentation
Honeyed Summer Cantaloupe This evening, right on schedule (7 days melding), I finished making the Honeyed Summer Cantaloupe. All it took was straining the bulk of the fruit, letting the liquid drain off without any additional pressing. I did hem and haw … Continue reading
Posted in Fruits and Vegetables, Non-Fermented Beverages, Resources
Tagged apple mint, cantaloupe, cucumber, honey, mint
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Mid-Summer Fermentation
And other things, too! But more on that, later. Pickles The dill pickles turned out wonderfully. They are crisp outside, but a little softer inside. I could stand for more crunch, but am happy with what I have. Sean is not … Continue reading
Posted in Fermentation Log, Fruits and Vegetables, Pickling
Tagged cucumber, peppers, squash
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Too Soon For Vacation’s End
So, tomorrow it is back to work. I suppose it’s always too soon. Pain I dislike yellow-jackets. It’s simple, really. After over 5 hours, by thumb on my right hand is still throbbing. After getting home from a lunch meeting, … Continue reading
Posted in Fermentation Log, Fruits and Vegetables, news, Pickling
Tagged cucumber, pickle, squash, tomatoes, zucchini
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