Previous Posts
May 2024 S M T W T F S 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Anime & Manga
Bible Study
Blogroll
Hobbies
Language Learning
- A Door Into Hindi
- Anime Lyrics
- bibleserver.com
- biblos.com
- Diena.lv
- French-English Dictionary
- Greek Word Study Tool
- Hindi Script Tutor
- japanese-online.com
- Latvian Language @ LI
- learntamil.com
- Mauvais Genre
- MyMemory
- Online Basic Latvian Course
- Reverso
- SIL Software Catalog
- tangorin.com
- WinDictionary
- WordPlanet.org
People
- Art is Art, Life is Life
- ἐν ἐφεσῳ
- DiscipuluScripturae
- καὶ τὰ λοιπά
- Jack Of All Trades
- Larry Hurtado
- Lee Millspaugh
- M & M
- Mary Anne Fabian
- Matt Mikalatos
- My FaceBook Page
- Near Emmaus
- New Leaven
- Parchment and Pen
- Punk Israel
- Rightly Dividing The Word Of Truth
- Scripture Zealot
- Unsettled Christianity
- Zwinglius Redivivus
The Mount
Tag Archives: yeast nutrient
Starting a Plum Wine
Friday I cut up twelve pounds of plums (pitting them, but leaving the skin on). I found a great deal at the supermarket and decided it was time! I found a recipe in Terri Garey’s book for “Plum or Nectarine” … Continue reading →
Posted in Fermentation Log, Resources
|
Tagged pectic enzyme, plums, potassium metasulfite, yeast nutrient
|
1 Comment
Back Home, Busy
Well, I finally got back home last weekend. While gone, Clemson received record amounts of rain, and experienced a lot of flooding. Our vegetable garden fared better than expected, but not spectacularly. The weeds were even more impressed by the … Continue reading →
Posted in Fermentation Log, Fruits and Vegetables, Jams and Jellies, news, Resources
|
Tagged asparagus, blackberries, blueberries, braggot, brown ale, cucumber, honeysuckle, leeks, Mead, melomel, metheglin, pectic enzyme, pineapple, pomegranate, potassium metabisulfite, potassium sorbate, priming, raspberries, star anise, strawberry, tomatoes, watermelon, yeast nutrient
|
1 Comment
Catching Up, part 2
Continuing the recount of June… Mint Liqueur My mint liqueur has finished maturing, but I have not really had an opportunity to check it and see how my test results will come out. And it will likely be a while… … Continue reading →
Posted in Fermentation Log
|
Tagged Beer, braggot, brown ale, crystal malt, lavendar, Mead, metheglin, mint, nutmeg, pale malt, pectic enzyme, pineapple, potassium metabisulfite, potassium sorbate, tannin, vanilla, wild fermentation, Wine, yeast nutrient
|
Leave a comment
May 20, 2013: Honeysuckle
Yesterday, while we were out planting muscadine vines, my kids noticed we had honeysuckle growing in the yard. They promptly took to tasting the liquid in the blossom, and then started picking way more of the blossoms than they could … Continue reading →
Posted in Fermentation Log, Fruits and Vegetables, Resources
|
Tagged honeysuckle, lemon, Mead, orange, potassium metabisulfite, tannin, yeast energizer, yeast nutrient
|
Leave a comment
May 5, 2013: Braggot, Take 2
This evening, I began the process of putting together another braggot. I’d love to say everything went as planned, but no. I started by throwing 2.5G of water into a primary fermentation bucket (having first sanitized with my saved solution … Continue reading →
Posted in Fermentation Log
|
Tagged braggot, caramel malt, pale malt, potassium metabisulfite, sparging, tapioca, yeast energizer, yeast nutrient
|
Leave a comment